Judith Lucy joins Richard Watts on Smart Arts to chat about reviving her acting chops for the leading role of Winnie in the new MTC adaptation of his modern classic Happy Days, as…

Comedian Zoë Coombs Marr covers every single thing in her whole life with her upcoming show at MICF; Dr. Jen explains why we struggle to remember early childhood memories; the team shares stories…

Book lover Fi Wright sums up Cal Newport’s book Slow productivity: the lost art of accomplishment without burnout; for Food Interlude, Michael Harden celebrates an Italian classic in honour of International Tiramisu…

Professor of Politics at Deakin University, Zim Nwokora, fills us in on Super Tuesday and the US election; comedian Greg Larsen chats about his show Revolting at Melbourne International Comedy Festival; Dr. Alison…

Linguist Kate Burridge explains the Aussie iconic phrase ‘Yeah, Nah’; Foodie Michael Harden makes a case for beans and legumes; Writer Maxine Beneba Clarke and director Tariro Mavondo talks about adapting The Hate…

The team discuss the trials and heartbreak of breaking in shoes; Justin ‘Digga’ Calverley explains how to tell when fruit and vegetables are ready for picking; Vanessa Toholka gives the lowdown on TikTok’s…

Alok Vaid-Menon (they/them) joins Sam and Gemma on Queer View Mirror to discuss poetry-comedy show, as well as her approach to using humour to de-naturalize systems of power.

“Alexander Payne’s The Holdovers is not the kind of film you would expect to contain a dose of movie magic, but there it is, right there in the lead performance by Paul Giamatti.”…

Dr. Jen explains the reason why dogs wag their tails; director Rob Connolly speaks about his new film Force of Nature: The Dry 2; Nat has been diving off the Harold Holt diving…

Foodie Michael Harden shares his predictions for the year ahead in food; Nat has discovered some clever home cleaning hacks; Dr. Ahona Guha, psychologist and author, talks about her new book Life Skills…