Nat nearly face-planted in one of her shows; Fi Wright reviews the highly anticipated Intermezzo by Sally Rooney; urban historian Andy May on a new book he's co-authored about Melbourne's iconic laneways; Dr…

Joseph Abboud is the owner of RUMI restaurant, and goes into how Middle Eastern cuisine has shaped Melbourne culture; Michael Harden celebrates the life of culinary giant Greg Malouf; book reviewer Fi Wright…

Don Watson, acclaimed author and former speechwriter to Paul Keating, speaks in-depth about his Quarterly Essay, High Noon: Trump, Harris and America on the Brink, on the 2024 US Presidential Election and…

The team reminisces on their treasured childhood toys; ballerina Benedicte Bernet shares her experiences of being the principal dancer in the new Australian Ballet production, Oscar; foodie Michael Harden unpacks the humble sausage…

Nat shares her newfound fascination for magic; Dr Lisa Hepp from RMIT talks about our right to disconnect from communication; foodie Besha Rodell shines a spotlight on Australian food; Dr Jen explains what…

Uncommon Sense's host Amy Mullins delves into Melbourne's shadowy past with a discussion featuring author and historian Barbara Minchinton. The focus is on Barbara's new book, Madame Brussels: Melbourne's Most Notorious Woman…

The Breakfasters team speak with beloved Melbourne icon, social justice activist and mastermind behind Moroccan Soup Bar, Hana Assafiri about her new memoir Hana: The audacity to be free. In a special longer-form…

Lachlan Denton from Naarm/Melbourne collective Pop Filter joins Dylan Bird in the studio to talk about their new album, naming songs and maintaining creative playfulness.

Fresh from recording their new album Ray and…

Vanessa has a yarn with Wemba Wemba and Gunditjmara woman Paola Balla and their new work, Mok Mok Murrup Yakuwa, an immersive film installation referencing the Wemba Wemba story of Mok Mok…

Cam Smith and Matt Steadman discuss Melbourne's winter restaurant scene with Bar Lourinha chef, Matt McConnell. Followed by a Queen Vic Market report, then a history of Australia's most unloved spirit, Brandy, with…