Cameron Smith and Karl Chapman are joined by Melbourne-based food writer Hilary McNevin and owner of Maha restaurant Shane Delia.

McNevin details an upcoming culinary event called the Little Food Market, which she…

Cam Smith and Karl Chapman are joined in the studio by Co-Editors of The Age Good Food Guide 2024, Ellen Fraser and Emma Brahimi, to chat about the new edition and what…

Cam Smith (joined briefly by Rachel) chats with chef, Nathan Scarfo, about the evolution of kitchens and the rise of the celebrity chef. John joins the show for his usual market report before…

Nonbinary author and food writer Jess Ho discusses their debut book and memoir Raised by Wolves. They dive deep into the book's focus and talk about the immense stress and challenges of working…

The team explore various pronunciation problems; Writer, actor and comedian Kitty Flanagan talks about season two of Fisk; Food Interluder Besha Rodell shares her fave Melbs restaurants to go to if you…

Mon reveals some big, baby-themed news; Writer and actor Jess Stanley chats about her immersive show JSMR coming soon to Fringe Festival; the team discuss seating arrangements on flights; Activist and historian, Professor…

Author and screenwriter Christian White chats about his new novel Wild Place and his Netflix series Clickbait; Bobby reckons she stuffs up screen auditions; Food enthusiast Michael Harden talks re-opening restaurants and foodie…