Join Cam and Matt as they catch up with award winning food writer, Richard Cornish, who enthuses about Slow Food, an organisation that is centered around traditional cooking and local food promotion. Cornish expands on the magical experience of coming together with people and eating home grown foods, and talks about some of his favourite places that promote Slow Food.
John meets with Cam at the Queen Vic Market for his market report and talks all things eggplant, green capsicum, unwashed potatoes, and more!
Former Melbourne Food and Wine Festival industry engagement manager, Zenon Misko calls in from Bangkok to talk about his decision to live there, and how it's taken him to all kinds of street corners and back alleys in the name of food! Misko also discusses his street food guide which covers eleven cities - Bangkok included - and can be found on https://roadbook.com/.
About this program
Food for thought: recipes, hints and tips, interviews and a market report.
It's one of those constants in this fair city; every Sunday at midday tune into the best radio station on earth for Eat It, Triple R's resident food show. No-one really knows quite how many years the show has been on-air, but it's been going long enough for us all to lose track. Each week Cam Smith and Matt Steadman take an hour to discuss every aspect of food and drink, including regular market reports, interviews with chefs and restaurateurs, chats with industry and lobby groups, emptying bottles with wine-makers and writers, answering listeners' questions, the occasional on-air cooking segment, and anything else we deem fit. Sometimes we'll even squeeze in a song or two.
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The podcast intro and outro theme is Soft Illusion and was generously provided by Andras.
https://andras.bandcamp.com/track/soft-illusion
